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Electrification platform · v1

Turn any pot into an intelligent cooking system.

Low-power electric cooking for weak grids, batteries and modern energy systems. Designed for the next billion homes.

Discover the systemWatch how it works →
ON.COOKING smart hotplate, controller, and pot
~20€
retail target
80–95°C
precision zone
−60%
energy waste
100%
your cookware
The problem

Half the world still cooks with fire.

Smoke kills more people every year than malaria. The grids that exist are too weak for conventional electric cooking. Gas is expensive and finite.

Wood-fire cooking and indoor smoke
2.3B

people still cook with solid fuels worldwide.

3.7M

premature deaths each year linked to indoor air pollution.

1.1B

people live with unreliable or no grid electricity.

30%

of household income spent on cooking fuel in many regions.

The precision zone

Most food cooks below boiling.

Above 100°C, every extra watt evaporates as steam. ON.COOKING holds your pot in the optimal energy zone — 80 to 95°C — where flavor and efficiency meet.

30°
warm
60°
infuse
80°
simmer
95°
tender
100°
wasted
Optimal zone
80–95°C

Where stews, rice, legumes and slow recipes cook perfectly.

Real-time control
10×/sec

The probe and controller maintain temperature with millisecond precision.

Wasted above
100°C

Energy turned into steam. Lost forever.

How it works

Four parts. One intelligent system.

ON.COOKING attaches to your existing pots. The controller and probe orchestrate the hotplate to cook with the minimum energy required.

Exploded view of ON.COOKING system
01
Low-power hotplate
A matte black ceramic heat source engineered to run on weak grids and batteries.
02
Smart controller
A minimalist brain that models thermal behavior in real time — 10 readings every second.
03
Temperature probe
A red sensor that lives in your pot, telling the system exactly when to ease off.
04
Your own pot
Works with the cookware you already own. No new habits. No replacement cost.
Compared

One system, fewer trade-offs.

Category
Wood
LPG
EPC
ON.COOKING
Upfront cost
Low
Mid
High
Low
Energy efficiency
Low
Mid
Mid
High
Cooking flexibility
High
High
Low
High
Health & air quality
Low
Mid
High
High
Cultural compatibility
High
High
Low
High
Battery / off-grid
No
No
No
Yes
Repairability
High
Low
Low
High
Stirring a traditional stew
Real cooking

Open the pot. Stir. Taste. Adjust.

Unlike electric pressure cookers, ON.COOKING never locks you out of your own meal. Stews, rice, legumes, sauces — slow-cooked the way you already cook them. We don't replace tradition. We power it.

  • Open the pot any time
  • Stir, taste, season as you go
  • Adapt recipes — no presets required
  • Keep cultural cooking practices intact
“Slow cooking isn't a weakness. It's flavor, compatibility, and adoption — built into physics.”
The vision

Battery-powered cooking can replace gas cylinders.

ON.COOKING is not just a product. It's the missing kitchen layer of the global energy transition — designed to run on solar, microgrids and home batteries.

Solar battery system at dusk
Solar
Cook directly from rooftop generation.
Batteries
Smooth low-watt draw fits any home pack.
Microgrids
Scales as villages and cities electrify.
Industrial design

Built like premium hardware. Priced like a kettle.

Matte ceramic. Soft-touch polymers. A single tactile button. Every part is modular and repairable. Beauty as a function of restraint.

Material
Matte ceramic + ABS
Display
Turquoise OLED
Input
Tactile dial + button
Repairability
Modular, screw-fit
Power draw
150–500 W
Target price
~20€
Smart controller detail
Impact

Designed for global scale.

0%
less energy than conventional electric cooking
1B+
homes addressable globally
~€0
target retail unit cost
0
indoor smoke or open flame

Electrification starts in the kitchen.

Affordable, intelligent cooking for the next billion homes. Partner with us, run a pilot, or join the platform.

Contact usPartner with usRequest pilot program